Winner spotlight: Gatsu gatsu

Many of the world’s big cities now have restaurants and street vendors selling Asian wok based dishes, so when Belgian restaurateur Gatsu gatsu wanted to define its brand, the pressure was on to come up with something innovative. The final concept is bold, bringing all the dynamism of Asian streets and alleyways to central Brussels.

by Jo Smit
Stephen Ledoux
Stephen Ledoux

Sign in to continue

SIGN IN

Trouble signing in?

Reset password: Click here

Email: customer.services@haymarket.com

Call: +44(0)208 267 3154

Register

FREE

  • Full access to worldarchitecturenews.com & worldarchitecturenews.com/interiors
  • Free email bulletins

Register Now