Restaurants

Tritalo

Studio DiDeA

15 Jun 2017

Studio DiDeA has completed Tritalo, a chic hamburger restaurant in the historic Palermo downtown city. The architects have converted a small former clothes shop -  38 square metres - making it special by the unveiling, during the refurbishment works, of some frescoes dating back to the late Nineteenth Century. “By removing a series of overtime stratified layouts, we’ve

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Whistle & Flute

Sans-Arc Studio

13 Jun 2017

A foyer-cafe without the foyer-cafe vibe. Housed in a 60s low-rise office building, Whistle & Flute brings a pulse to an under-utilised part of the city. A timber & glass pod ties into the foyer adjacent while the light, airy and green courtyard creates sanctuary in a car-oriented environment. The brief called for the transformation of a basic foyer tenancy into something special - a

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Yafo Houmous Deli

Studio Sur Rue

06 Jun 2017

Above all, Sonia Assouly and Laure Chouraqui of Studio Sur Rue wanted to regain the spirit of "joyeux bordel" (joyful chaos), very present in Tel Aviv restaurants. It is that very expression that the duo used as a keyword throughout the whole process. And since Yafo Houmous Deli is a lunch restaurant, they also wanted to create a canteen spirit, very open to the street, where people share tables

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Albabel

Masquespacio

01 Jun 2017

Masquespacio presents the design for Albabel’s new restaurant in Picaña, a small town 8 km away from Valencia.  Antonio Ramirez was managing his pizzeria Albabel during more than 20 years in Picaña when he decided to contact Masquespacio, having a dream to convert his old restaurant in a completely new one. Being passionate about gastronomy both on a national as

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XU

Brady Williams

30 May 2017

XU is set across two floors and offers a cocktail bar, Taiwanese tea bar and private dining space, as well as a sophisticated 75 cover restaurant. XU will immerse diners into the world of Taiwanese cuisine, showcasing the island’s unique cultural diversity, as well as taking influence from the team’s travels across mainland China. Open for lunch and dinner service seven days a week,

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