Restaurants

Proxi

Meyer Davis Studio

01 Dec 2017

For their first collaboration with Emmanuel Nony from Sepia and Chef Andrew Zimmerman, Meyer Davis have designed an elegant, midcentury American brasserie with an emphasis on global street cuisine. The design team have embraced the existing architecture of the old Warner Printing Company, highlighting the beauty of its remnants. Barrel vaulted ceilings are uplit, and existing columns are clad in

... read more

WYERS

Studio Modijefsky

30 Nov 2017

A stone's throw away from Amsterdam central station, the American hotel chain ‘Kimpton Hotels & Restaurants’ settles in their first location abroad.  In a completely renovated hotel, Studio Modijefsky have designed an all-day restaurant including a petite coffee corner.  After studying the historical context of the location, Studio Modijefsky created an identity and

... read more

Cinnamon Kitchen, Oxford

DesignLSM

16 Nov 2017

The new 114-cover restaurant forms part of The Cinnamon Collection by renowned Indian chef Vivek Singh, which includes contemporary Indian restaurants The Cinnamon Club, Cinnamon Soho and Cinnamon Bazaar. Following the success of the flagship restaurant in London, DesignLSM were delighted to be asked to help create a sister offering for the brand, which will be their first site opening outside

... read more

Fiskebar

B3 Designers

16 Nov 2017

B3 Designers add a touch of Nordic minimalism to Ritz-Carlton Hotel de la Paix’s Fiskebar.  This summer, the Ritz-Carlton Hotel de la Paix, Geneva, reopened its doors following an extensive refurbishment. London-based B3 Designers was appointed to transform the hotel’s new dining spaces, bar and lounge – Fiskebar. Contemporary Nordic minimalism was the basis for the

... read more

Darjeeling Express

A - rnd Studio

03 Nov 2017

Above the buzz of Carnaby Street, tucked away on the top floor of Kingly Court, the home-style Indian restaurant, Darjeeling Express made its grand debut on the London restaurant scene in late 2017. Owner and mastermind chef Asma Khan introduces authentic Indian cuisines rarely found in restaurants —partition-era Mughlai food and Kolkata street food— in a

... read more